Classic, buttery, and flaky—perfectly simple and satisfying.

Our buttery croissant paired with rich, in-house chocolate.

Filled with almond cream, topped with slivered almonds and powdered sugar.

A chocolate croissant elevated with almond cream, slivered almonds, and powdered sugar.

Signature chocolate paired with tangy raspberry jam for a decadent treat.

Rich chocolate croissant filled with creamy pistachio paste.

Pan au Chocolat infused with pistachio cream, dipped and chocolate, and sprinkled with crunchy knafeh.

A sweet and savory combination of bold flavors wrapped in buttery layers.

Filled with spiced apple, brown sugar, and cinnamon for a cozy flavor.

Filled with blueberries, topped with fresh blueberries for a fruity burst.

Cherry jam with chunks of dried cherries baked into every layer.

Raspberry-filled, topped with white whipped ganache and sprinkled with raspberry.

Pistachio filled, topped with white whipped ganache and sprinkled with pistachios.

Sweet cinnamon spread wrapped in flaky dough and finished with a glaze.

Filled with creamy hazelnut for a sweet indulgence. Please note, it has a new look!

Infused with our custom blend of za’atar for a savory twist.

A classic combination of fresh flavors baked into a golden croissant.

Smoky bacon and creamy Gruyere baked to perfection.

Savory ham paired with sharp asiago cheese.

Tangy goat cheese paired with briny olives and fragrant oregano.

A sophisticated blend of leek, cream cheese for a unique, savory bite.